Just shove it in the oven for its long slow cooking time while you do something else. Moroccan-style stew for roasted meat One of my favourite ways to use up roast meat is to make a version of a Moroccan harira-style stew. The high heat at the beginning created a caramelized crust and the drop in temperature left the center moist.
We cooked a 4 lb Pork butt roast using your recipe, our very first thing to cook! Married to Candy Carson 1975 , with three adult sons. Magnificent, Linda!
It works with just about every roast meat, but on this occasion I used roast chicken. We'd love to see your creations on Instagram , Facebook , and Twitter.
Chafee is married to Stephanie Chafee 1990 with three children. But regardless, if a thermometer stuck in the center of the meat, not near the bone, reads 150, you should be fine. Janice, it depends on what cut of pork you have.
Spaghetti Squash Alfredo. If you told me there was a jerky snack made out of kelp - yes,...
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Brian Barth. Food Meat recipes.
Prev Recipe Next Recipe. The food, set up and organisation was brilliant and we would happily recommend your services to anyone who asks.
How about Camilla at Fab Food 4 All's slow cooked beef and vegetable casserole?