Whoopie pie filling without marshmallow

Pie fillings: The cream filling is especially brilliant!

Whoopie Pie Filling without Marshmallow Recipes

Reply Shiran November 27, 2018 at 6: Bake at 375 until puffed and firm to the touch, about 10-12 minutes. This recipe turned out perfect for me! I found they taste the best within the first 24 hours of making t... After a little assembly.

Whoopie Pies

Close Reply. Like what you see here? I ate more whoopie pies in my childhood than cupcakes, brownies or cookies combined; they were a true and strong family tradition.

whoopie pie filling without marshmallow

I found the ones with marshmallow fluff to be too sweet - too much li... I made these a few years ago and I just wanted to say that they are totally delicious… and that I did not use Crisco!

whoopie pie filling without marshmallow

Close Log in You must be logged in to interact with the activity feed. Join the Conversation Upload. These would definitely look impressive on a buffet table.

whoopie pie filling without marshmallow

This looks a lot like the whoopie pies from the Pennsylvania Dutch side of my family. Hungry for more?

Whoopie Pies VII

Thank you for putting this online!!! Its harder to get your hands on. I hope you have a Merry Christmas!! Sift together flour, cocoa powder, baking soda, and salt.