Shopping list. Might be just the thing after some blood pudding.
Pat lightly with kitchen roll to remove any excess fat. Pile into glasses.
Serves 2-3. Lightly fry the leeks in the butter and when cooked add the honey to sweeten. For a more robust alternative, use shredded and lightly cooked Savoy cabbage.
Stir 1 teaspoon of salt into the blood. Mustard cream Sauce Posted on February 7, 2014 by anna-scaul.
Preparation time overnight. We would like to thank Bord Bia for the provision of some of the photos and images used within this web site.
I might make that one for the colder weather. Check the seasoning again and reserve. Follow BBC Food. I used a large red onion and added a head of garlic, put everything in the food processor.
The browning of the cut edge also stops all the moisture - for which you can probably read fat - escaping. Add to collection. I can't pretend to make my own puff pastry - there's enough good stuff out there not to bother.
Fruit Food Meat recipes. I usually stop once it starts to feel heavy on the whisk and it will lie in soft folds. Recipes from this episode.
With black pudding, I took the idea and used it with black pudding, having one per piece for supper, with shredded cabbage and a little mustard sauce.