Great job on the cake balls!! BakerBee7468 Posted 11 Jun 2013 , 10: March 9, 2012 at 9: Let set, then carefully remove from wire rack.
Hi Kathy, thank you so much! AJust been showing my partner who is a keen carp fisher the video of the cake ball maker and he wasn't as impressed as I was.. Any suggestions on using pans w box mix?
OMG — 350!! Now I need to try and make my very first cake pops!
Grace August 29, 2012 at 10: Buy supplies. A couple additional tips — I find it helpful to only remove half of the cake balls from the freezer at a time, because they tend to slide down the sticks if they soften too much.
I thought cake balls were a combination of cake and icing, but this video seems to be showcasing just a slab of cake that gets rolled into ball form-is that right? Then I moved on to a meatballer.
See my guide to making cake pops including links to different decorating ideas here. Some ovens may require you to rotate your cake halfway through for even baking. I tell my clients as well as family and friends , that it is essentially "cooked cake and icing mixed together, on a stick, and dipped in chocolate.
Stephanie Saunders April 8, 2014 at 7: Stephanie, Thank you for your quick reply. If your cake is too cold, this may cause your hardened chocolate to crack, later on.
Supplies included 150 lollipop sticks, 200 cellophane bags, and 6 pounds of chocolate in white and orange. Dip the pop into the melted candy coating. The bottom wouldn't have chocolate on it. Markita June 16, 2017 at 2: Yay, whoop-de-do.