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Best ever.

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This easy soup recipe uses chorizo, broccoli and brown rice to create a warm and hearty meal. Healthy and fried? Blue cheese leeks with crispy bacon breadcrumbs This side dish makes leeks the star of the show in a creamy blue cheese and mustard sauce, topped with crispy bacon breadcrumbs for a truly indulgent accompaniment to a Sunday roast.

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If you have any leftover Stilton, you could use that here instead of the dolcelatte. A light yet crisp, fluffy batter encases clouds of cauliflower.

French-style fish head soup recipe

With a delicious creamy filling we love this pie for cold days. A great rejuvenating recipe.

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Best ever leek recipes Easy. In this healthy recipe, leeks are roasted with celeriac and shallots until tender and golden before adding chicken, garlic, butter beans and thyme for a flavoursome one pot meal.

37 brilliant cauliflower recipes

Rich, creamy and deeply comforting — that's the best way to describe this tasty soup, which combines slightly out of the ordinary ingredients to make something that tastes just right after a long ride. Hot travel trends for foodies in 2018.

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Leek and crab lasagne is lighter and more refreshing than the meat version and it has a great flavour. You can unsubscribe at any time. Sure to become a family favourite and rival the classic meaty lasagne, this dish is under 500 calories and really easy to whip up.

Cream of cauliflower soup

She says: Here are our top picks for food trends for 2019…. This mouthwatering vegetarian pasta recipe is quick and easy to make but feels really comforting. Rich, smoky kedgeree is topped with sweet and sour pickled cauliflower. Where would cauliflower be without cheese.

Chorizo provides a rich, smoky and warming flavour in this soup.

Best ever leek recipes

This seriously simple risotto recipe is ideal for meat-free Monday. Bring to the boil, then turn down and simmer for 30 minutes until the potatoes are tender.

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Creamy cauliflower and cannellini bean soup is sprinkled with rosemary sea salt, ground pepper and a scribble of olive oil. November 2, 2018 at 3: